Our Menu

Tapas

  • Sourdough coca bread, tomato terrine, olive oil soil and toasted garlic salt
    Sourdough coca bread, tomato terrine, olive oil soil and toasted garlic salt 5,50 €
  • Santas bravas with roasted garlic aioli, brava sauce, jurvert sauce and piparras
    Santas bravas with roasted garlic aioli, brava sauce, jurvert sauce and piparras 7,90 €
  • Foie gras 19 €

    Foie micuit donut covered in chocolate, and salted foie emulsion, red berries and dried fruit bread, figs, raisins and sourdough dried apricots

  • Fake Russian salad ice cream with tuna belly and special homemade mayonnaise 12 €
  • Andalusian-style squid in cornmeal and citric aioli from its ink 14,50 €
  • 5 Jotas Iberian ham cut by hand 23,50 €
  • Assortment of local cheeses, crackers and homemade carrot jam
    Assortment of local cheeses, crackers and homemade carrot jam 14,50 €

    All our cheeses are pasteurized, matured between 45 and 60 days'Producte del Ripollés'

Our croquettes

  • Vegan quinoa and coconut milk croquettes
    Vegan quinoa and coconut milk croquettes 9,00€

    4 Units

  • Chistorra and mozzarella croquettes 9,00€

    4 Units

  • Goat cheese croquettes with caramelized onion
    Goat cheese croquettes with caramelized onion 9,00€

    4 Units

  • Squid croquettes in its ink 9,50€

    4 Units

  • Monkfish and prawn croquettes 9,50€

    4 Units

  • Iberian ham croquettes 9,00€

    4 Units

From the orchard

  • Tomato mousse with pickles, ground basil and crunchy quinoa and sesame
    Tomato mousse with pickles, ground basil and crunchy quinoa and sesame 10,50 €
  • Tomato gazpacho, watermelon, creamy dill and toasted bread shavings
    Tomato gazpacho, watermelon, creamy dill and toasted bread shavings 12,90 €
  • Mediterranean green salad with spinach, zucchini, mató Km0 and goat yogurt tzatziki 13,90 €
  • Artichoke salad at low temperature, mollet egg, and crispy ham
    Artichoke salad at low temperature, mollet egg, and crispy ham 15,50 €
  • Grilled eggplant with matcha and pistachio sponge, black garlic romesco sauce and miso aioli
    Grilled eggplant with matcha and pistachio sponge, black garlic romesco sauce and miso aioli 14 €

To share, or not ...

  • Organic broken eggs from 'Ca la Xica' cooked at low temperature, with straw potatoes and Iberian ham 14,90 €
  • Duck cannelloni, glazed béchamel and roast juice, herb oil and crispy cheese 16 €
  • Beetroot risotto with air of cheese and pickled lemon threads
    Beetroot risotto with air of cheese and pickled lemon threads 17€
  • Foie sticky rice, bacon and cigalas in crispy hilo 23 €

Of the sea and the land

  • Red shrimp tartare with green apple, fennel, red onion and mandarin vinaigrette 23 €
  • Cod confit accompanied by peas in 4 textures 19 €
  • Organic sirloin steak tartare, fried capers with pickled pearl onion, truffle sauce, cured egg yolk 24,50 €
  • Milanese free range chicken escalope with samfaina and melted cheese 18 €
  • Lamb shoulder cooked at low temperature in Josper style with a duo of carrot puree and demiglass sauce 20 €
  • Josper grilled 100% pure Iberian acorn-fed pork chop (350gr) accompanied by Risolada potatoes and Waldorf salad 30 €

    Dehesa de Alburquerque, purebred animals with certified lineage

  • Grilled organic beef tenderloin, allspice sauce, potato millefeuille and pickles 28 €

Children

  • Cheese sticks
    Cheese sticks 7,50€
  • Gratin boloñesa macaroni 11,50€
  • Chicken nuggets with french fries 11 €
  • Pork stuffed with ham and cheese and french fries 11,50€
  • French fries
    French fries 4€

Desserts

  • Homemade flan of mató and crispy honey
    Homemade flan of mató and crispy honey 6,50 €
  • Palou cheese tart, banana jam and broken biscuit
    Palou cheese tart, banana jam and broken biscuit 6,90 €
  • Creamy Catalan cream, crunchy caramel, almonds and peanut butter
    Creamy Catalan cream, crunchy caramel, almonds and peanut butter 7,50 €
  • White chocolate coulant and pistachio textures
    White chocolate coulant and pistachio textures 8,50 €
  • Pina Colada style La Santa
    Pina Colada style La Santa 7,90 €

    Grilled pineapple with Malibu, coconut crunch and vanilla ice cream

  • Vegan chocolate micuit sponge cake and vegan raspberry ice cream
    Vegan chocolate micuit sponge cake and vegan raspberry ice cream 7,50 €
  • Sorbets
    Sorbets 6 €

    To choose between Tangerine, Piña Colada and Raspberry

  • Ice creams
    Ice creams 6 €

    To choose between vanilla, chocolate, amarena cream or apricot

  • Vegan ice creams
    Vegan ice creams 6€

    To choose between Pistachio, Stracciatella and coconut, and Chocolate

  • NECTAR PEDRO XIMENEZ 4,50 €

    Nectar is a sweet wine, from the Pedro Ximenez grape, aged for 9 years in the criaderas and solera system.

Bread service per person: 1,50€

Our menu offers vegan, vegetarian and gluten free options. Ask us

The menu is subject to change due to seasonality and product. 

Nuestra bodega

Nuestro restaurante de cocina catalana dispone de una bodega con una gran selección de vinos con distintas denominaciones de orígen para acompañar nuestros platos con la copa perfecta.

La Santa Bar & Lounge

Descubre nuestra carta de licores, bebidas maceradas y cócteles, así como nuestra selección de cervezas y disfruta de tu momento en
nuestro Lounge Bar.

Grupos y Eventos

¿Buscas un restaurante para grupos? 

¿Te gustaría celebrar tu encuentro en un restaurante en Ripoll o la zona del Ripollès?

La Santa Restaurant es el lugar perfecto para reunirte
con los tuyos y disfrutar de la tradicional comida catalana
a través de nuestra propuesta slow food.

“La buena comida y una cocina cálida
es lo que hace que
una casa sea un hogar”

Schedule

Reservations

If you are looking for a Catalan cuisine restaurant in a unique environment and where to live a unique dining experience come to La Santa Restaurant, your restaurant in Ribes de Freser.